Pacific Cod Fillet 16-32 oz. (450-910 gr.) 80% NW Skin On Pinbone In MSC
Box content: carton @ 10 kg
Storage method: Frozen
Pangasius Fillet Frozen 170-220 gr. 80% NW Untrimmed Belly On Skinless Boneless IQF
Box content: carton @ 10 pouches x 1 kg
Storage method: Frozen
Pangasius Fillet Frozen Sk.Less Boneless 180/220Gr 80%
Box content: carton @ 10 kg
Storage method: Frozen
Rock Sole Fillet Breaded 140-170 Gram 100% NW IQF, MSC
Box content: carton @ 5 kg
Storage method: Frozen
Salmon Smoked/Presliced 2-3 Lbs with Skin 100% Vacuum Pack
Box content: carton @ +/- 11,53 kg
Storage method: Frozen
Salmon Steak Smoked Approx. 200 gr. Hot Skin On IVP
Box content: carton @ 5 kg
Storage method: Frozen
Salmon with Head Frozen 3-4 kg 100% NW Whole Gutted
Box content: carton @ +/- 21,06 kg
Storage method: Frozen
Scallops Sea Frozen 10/20 80% NW Roe Off IQF MSC
Box content: carton @ 10 pouches x 1 kg
Storage method: Frozen
Sea Bream (Besugo) 200-400 gr. 100% NW Red Whole IQF
Box content: carton @ 10 kg
Storage method: Frozen
Seabass Fillet 80-120 gr 80% NW Pinbone In Gutted IQF
Box content: carton @ 5 kg
Storage method: Frozen
Seabass Fillet Skin-On,Frozen 120-160 gr 80% NW
Box content: carton @ +/- 5 kg
Storage method: Frozen